Cottage Cheese with Grated Radish and Chives

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cottage cheese

Cottage Cheese with Grated Radish and Chives

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Cottage Cheese with Grated Radish and Chives – this light and refreshing combination showcases the creamy texture of cottage cheese paired with the crispness of grated radish and chives. It’s a perfect choice for a quick and nutritious snack that can be enjoyed any time of the day. Packed with protein, vitamins, and minerals, this snack not only satisfies your taste buds but also provides a healthy boost.

Cooking Time: 10min

Serving: 1 serving

INGREDIENTS:

  • 1/2 cup cottage cheese
  • 1 small radish, grated
  • 1 tablespoon fresh chives, chopped
  • Salt and pepper, to taste

INSTRUCTIONS:

  1. In a small bowl, add the cottage cheese.

  2. Grate the radish and squeeze out any excess moisture. Add the grated radish to the cottage cheese.

  3. Finely chop the fresh chives and add them to the bowl.

  4. Season with salt and pepper to taste.

  5. Gently mix all the ingredients together until well combined.

  6. Taste and adjust the seasoning if needed.

  7. Transfer the cottage cheese with grated radish and chives to a serving dish.

  8. Serve the cottage cheese with fresh bread.